Hokkaido Baby, Batu Ceper
BukaRestoran Cabe Ijo, Jl. Batu Ceper No. 27, Kebon Kelapa, Pecenongan, Jabodetabek
Mocha sponge : kahlua, buttercream, coffee dark chocolate ganache and high quality chocolate sprinkles size: 18 x 5.5 cm
Dark chocolate sable topped with premium dark chocolate and roasted cashews. size: 500 gr
Adonan roti tawar yang mengandung susu premium, lalu dipanggang
Milky toast bread infused with fragrant pandan, lined with layers of cocounut and brown sugar filling, baked to perfection.
Mocha sponge : Kahlua, buttercream, coffee dark chocolate Ganache and salted Cashew Nougat. Size: 12 cm
Adonan roti tawar dicampur dengan daun pandan wangi, lalu dipanggang
Milky toast bread, lined with layers of chocolate filling and walnuts, baked to perfection.
Smooth cream cheese with a hint of refreshing sournessand a crumbly tart shell as a base. Size: 12cm
Choux pastry filled with chocolate lava cake and topped with chocolate almond cookie crust.
Traditional sagu keju with a twist: made of a blend of premium cheeses. Size: 500 gr
Filled with handmade pineapple jam, made with 100% premium wijsman butter. Size: 350 gr
Cold vanilla cream made of premium vanilla beans.
Mocha sponge : Kahlua, buttercream, coffee dark chocolate Ganache and salted Cashew Nougat. Size: 18 x 5.5 cm
Buttery and rich cheese cookies with huge chunks of cheddar cheese baked to perfection. size: 350 gr
Free mix all variant
Smooth, chewy loaf bread, topped with mocha cream, and fragrant cashew nougat.
Buttery and rich cheese cookies with huge chunks of cheddar cheese baked to perfection. size: 500 gr
Decadent dark chocolate cheese mousse in a chocolate cookie tart shell
Dark chocolate sable topped with premium dark chocolate and roasted cashews. size: 350 gr
Baked cheese mousse made from a blend of 4 type of cheese
Mocha sponge : kahlua, buttercream, coffee dark chocolate ganache and high quality chocolate sprinkles. size: 5.5 cm
Mocha sponge : kahlua, buttercream, coffee dark chocolate ganache and high quality chocolate sprinkles. size: 12 cm
Filled with handmade pineapple jam, made with 100% premium wijsman butter. Size: 500 gr
Maccha cheese mousse with a molten maccha lava center, made using premium Uji Maccha
Traditional sagu keju with a twist: made of a blend of premium cheeses. Size: 350 gr
Mocha sponge : Kahlua, buttercream, coffee dark chocolate Ganache and salted Cashew Nougat. Size: 5.5 cm
Fluffy vanilla spongcake filled with tasty sweet mayo lava, and topped with savory beef floss, seaweed and sesame seeds. Size: 6cm
Smooth, chewy loaf bread, topped with smoked beef, cheddar, ketchup, and bechamel sauce
Salted Egg Lava inside original cheese mousse
Bestseller! Crumbly cheese cookies covered in a crisp layer of fragrant palm sugar. Size: 350 gr
Traditional sagu keju with a twist: made of a blend of premium cheeses. Size: 200 gr
Filled with handmade pineapple jam, made with 100% premium wijsman butter. Size: 200 gr
Dark chocolate sable topped with premium dark chocolate and roasted cashews. Size: 200 gr
Bestseller! Crumbly cheese cookies covered in a crisp layer of fragrant palm sugar. Size: 200 gr
Buttery and rich cheese cookies with huge chunks of cheddar cheese baked to perfection. Size: 200 gr